The Wolf induction range features scratch-resistant, ceramic glass cooking surfaces. The Dual VertiCross™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking.
Gourmet Mode features nearly 50 pre-sets that automatically control the oven to ensure delicious results
Ten cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven.
